Spiral dough mixer Sigma Silver 50, 67L bowl, 50kg load, 2 speeds, reverse, timer, wheels, 530x920x1140mm, 1.9/2.6 kW, 380V Spiral dough mixer Sigma Silver 50 is used in the catering industry and in the industrial production of confectionery, pasta, bakery and other products, the main component of which is dough. The dough mixer of this model copes well with mixing large volumes of dough and can be used in heavy-duty mode. One of the main working elements of the device is a capacious bowl, the volume of which is 67 liters. In one cycle of the spiral dough mixer Sigma Silver 50, you will get up to 50 kilograms of high-quality kneaded dough mass. One of the main advantages of the Sigma Silver spiral dough mixer series is the presence of two engines at once. One of them is responsible for the movement of the kneading organ, which is shaped like a massive spiral. The other engine rotates the dough mixer bowl, which makes the kneading process more efficient and faster. The Sigma Silver 50 spiral dough mixer is equipped with a multifunctional control panel, with which you can set the desired kneading time, as well as one of two rotation speeds of the kneading organ. During operation of the Sigma Silver 50 spiral dough mixer, the dough does not stick to the walls of the bowl. All ingredients are effectively mixed, forming a homogeneous mass of dough. The dough is extracted by dividing the mass into parts using a special scraper knife. Cleaning the bowl is not difficult. The body of the Sigma Silver 50 spiral dough mixer is equipped with legs that give the device stability on the floor surface or technological stand. The dough mixer is made of high-quality materials. Its bowl, dough dividing rod, as well as the kneading organ are made of food grade stainless steel. Add. tech. specifications: bowl volume: 67 l Load: 50 kg Number of speeds: 2 Number of motors: 2