Spiral dough mixer Prismafood ITR 15-2s, removable bowl 16l, lifting head, load 12kg, 2 speeds, timer, 385x670x725mm, 0.75kW, 380V Spiral dough mixer Prismafood ITR 15-2s is designed for installation on the territory of enterprises specializing in the mass production of flour products. This model is universal, since it perfectly mixes any type of dough. With the help of the spiral dough mixer Prismafood ITR 15-2s, you will quickly get a lot of dough for creating confectionery products, bakery and pasta, as well as a popular dish - pizza. Spiral dough mixer Prismafood ITR 15-2s consists of several functional elements responsible for fast and high-quality dough mixing. The steel body of the dough mixer contains a two-speed motor that drives the working spiral - the kneading organ. You can select the required mixing intensity using the speed control knob. A dough dividing rod is fixed next to the spiral kneading organ in the head of the Prismafood ITR 15-2s dough mixer. Its function is to fix the resulting mass in the center of the bowl. The volume of the bowl in which the dough mass is formed is 16 liters. The Prismafood ITR 15-2s spiral dough mixer is capable of producing at least 48 kilograms of dough per hour. The elementary simple control panel of the dough mixer is equipped with a timer, allowing you to set the exact kneading time. Additional technical characteristics: bowl volume: 16 l Load: 12 kg Productivity: 48 kg / h Number of speeds: 2