Spiral dough mixer Mec SK-33, timer, non-removable bowl 33l, load capacity 25kg, 100kg/h, 1 speed, 440x830x720mm, 1.3kW, 380V Professional spiral dough mixer Mec SK-33 is used for industrial production of different types of dough and is installed in kitchens of restaurants, bakeries, canteens and pizzerias. Spiral dough mixer Mec SK-33 is equipped with a capacious bowl, providing the ability to mix up to 25 kg of ingredients in one work cycle. The volume of the bowl is 33 liters. The design of the professional dough mixer Mec SK-33 includes: • a body made of steel; • a bowl, which is fixed to the surface of the body; • a lid fixed above the bowl; • a kneading organ having a spiral shape; • wheels, • an electromechanical control system. The bowl is fixed to the surface of the body and is non-removable. The motor of the spiral dough mixer operates in single-speed mode. The wheels ensure convenient and easy movement of the dough mixer even with a filled bowl. The lifting lid located above the bowl has a mesh structure. Ingredients can be added to the bowl through the holes in the lid when the mixing process has already started. The productivity of the professional spiral dough mixer Mec SK-33 is 100 kg of mixed dough per hour of operation. At the same time, this model is characterized by economical energy consumption. The dough mixer bowl and lid are made of high-quality steel that is resistant to corrosion. Additional technical characteristics: Bowl volume: 33 l Bowl dimensions: 400x260 in Bowl capacity: 25 kg Package dimensions: 930x500x880 in Gross weight: 133 kg Current type: single-phase with neutral Current frequency: 50 Hz Number of speeds: 1 Productivity: 100 kg/hour