Spiral dough mixer Fimar 38/CN, removable bowl 42l, lifting head, 114kg/h, load 38kg, 800x480x730mm, 1.5kW, 380V Spiral dough mixer Fimar 38/CN is designed for installation in bakery shops, as well as in large catering establishments, for example, in school or factory canteens. Installation of the dough mixer will allow to mechanize the dough mixing process, which will increase the efficiency of the enterprise several times. The main advantages of the spiral dough mixer Fimar 38/CN are versatility and high productivity. The dough mixer of this model can mix various types of dough, from which both bakery and confectionery products can be produced. The design of the dough mixer has a removable bowl, which fits more than 38 kilograms of ingredients. The device's productivity reaches 114 kg/hour, which ensures uninterrupted production of bakery products in the kitchen of a large enterprise. High productivity rates are achieved due to the fast rotation of the kneading organ. It is shaped like a spiral, which allows you to effectively mix any ingredients until smooth. The rotation speed of the kneading organ is 1.5 revolutions per second. The head of the device is movable. The ability to remove the bowl from the body of the device ensures ease and convenience of cleaning it from dough residues. The bowl, kneading organ and dough dividing rod are made of food grade stainless steel, so they are not subject to corrosion and do not enter into chemical reactions with food products. Reliability of operation and excellent quality of the dough mixer will make it the main assistant of the kitchen staff and will allow you to establish stable production of bakery products. Additional technical characteristics: Volume: 42 l Load: 38 kg Number of rotation speeds: 1 Number of revolutions of the kneading organ: 90 rpm. Productivity: 114 kg/hour