Spiral dough mixer Fimar 18/SN, non-removable bowl 22l, 60kg/h, load 18kg, 390x670x600mm, 0.75kW, 380V Spiral dough mixer Fimar 18/SN is designed for kneading yeast or non-yeast dough in bakeries, bread factories, as well as in canteens, cafes and many other catering establishments. The spiral dough mixer is easy to use, simple to maintain and reliable in operation. This is indispensable equipment for enterprises that produce large batches of bakery and confectionery products daily. Using the spiral dough mixer Fimar 18/SN allows you to get the required amount of dough as quickly as possible and with a minimum of effort from the kitchen staff. One of the main parts of the design of the spiral dough mixer Fimar 18/SN is a large bowl that can hold 18 kilograms of products. The spiral kneading element can rotate at high speed, which allows achieving excellent productivity results: about 60 kilograms of high-quality kneaded dough per hour. The Fimar 18/SN spiral dough mixer has moderate power consumption, which significantly affects the final amount spent on operating the equipment. The Fimar 18/SN spiral dough mixer fully complies with modern sanitary and hygienic requirements, because all structural elements that come into contact with products are made of high-quality food-grade stainless steel. The dough mixer control panel is equipped with a safety microswitch that allows you to suspend the operation of the dough mixer in emergency situations, for example, during power outages. The reliability of the dough mixer and the quality of its execution make it the best option for equipping both small and large bakeries. Additional technical characteristics: Bowl volume: 22 l Bowl capacity: 18 kg Number of speeds: 1 Productivity: 60 kg/h