Convection oven Gastrorag YXD-EN-50 (380V), 0...300°С, electric, capacity 4 baking trays 600х400 in, 880х860х650 in, 6.4 kW, 380V Convection oven Gastrorag YXD-EN-50 (380V) is used for baking bakery products and flow production of products from various types of dough. The oven fully complies with modern quality standards and operational safety requirements. The oven can be used everywhere due to its compact dimensions and ease of operation. The oven is powered by a three-phase electrical network with a voltage of 380 V. Other features of the model: • the oven chamber is designed to load 4 baking trays measuring 600х400 in; • the hinged door of the chamber is equipped with glass, which creates excellent visibility of all levels of the baking space; • the door is equipped with an easy-to-grip handle; • maximum heating temperature is +300 °C; • heating power of heating elements is adjusted by rotary temperature regulators; • the chamber is equipped with a forced air circulation system (convection); • body material – durable stainless steel. Additional technical characteristics: Number of chambers: 1 Chamber capacity: 4 baking trays measuring 600 x 400 in Temperature range: up to +300 °C Door: hinged with glass Body material: stainless steel Dimensions: 880 x 860 x 650 in Weight: 66 kg Voltage: 380 V Power: 6.4 kW