The Winholt STCT-BBHD3660-MS Enclosed Table with 5" boxed back splash represents a professional-grade stainless steel work station tailored for commercial foodservice environments. Featuring all-welded 16-gauge stainless steel construction, this enclosed work table is NSF-rated, ensuring compliance with sanitation standards. Equipped with a mid-shelf for organized storage and bullet feet adjustable to 1-3/8", it supports steady workflows in small prep kitchens or institutional settings requiring reliable, durable surfaces for manual food processing and lower-volume tasks. Top Winholt STCT-BBHD3660-MS Features This enclosed work table integrates two sliding glass doors for easy access and cleaning, with a 5" boxed back splash to contain spills, making it suitable for mid-range food prep lines. Its 16ga stainless steel body ensures durability in demanding environments, while the adjustable feet facilitate level installation on uneven floors. Designed for manual operations, it supports steady throughput, simplifying routine sanitation and maintenance in commercial kitchens. Enclosed storage with sliding glass doors for quick access All-welded 16ga stainless steel construction ensures durability Includes 5" boxed back splash for spill containment Adjustable bullet feet support stable leveling Ideal for manual food processing in compact setups This product is ideal for use in small kitchens or food prep stations requiring sturdy, NSF-compliant work surfaces for routine tasks. What is a commercial work table? A commercial work table, specifically the Winholt STCT-BBHD3660-MS, is a stainless steel surface designed for food preparation, equipped with features to enhance sanitation and workflow efficiency. Measuring approximately 60" wide by 36" deep and standing at 34" high, it includes a boxed back splash and mid-shelf to organize utensils and ingredients. Typically used in foodservice establishments like restaurants and cafeterias, it supports manual food prep or assembly tasks, complying with NSF standards and offering durable construction for everyday use. Top stainless steel work tables for commercial kitchens Built with all-welded NSF-rated stainless steel, the Winholt STCT-BBHD3660-MS offers reliable support for daily food preparation in small to medium kitchens with moderate throughput. Its design facilitates ease of cleaning and sanitation, making it suitable for foodservice teams managing steady workloads in compact spaces. Designed for small prep kitchens — supporting manual food tasks Suitable for compact commercial spaces — enhances workflow efficiency Ideal for foodservice teams — supports moderate throughput operations Built for steady daily use — ensuring long-term durability in busy kitchens Supports manual food processing — with enclosed storage and spill containment Winholt STCT-BBHD3660-MS Technical Specs The Winholt STCT-BBHD3660-MS features a 34-inch height, 60-inch width, and 36-inch depth, constructed from 16-gauge stainless steel for durability and NSF compliance. It weighs approximately 204 lbs and includes adjustable bullet feet for stability. The enclosed cabinet with sliding doors facilitates organized access to stored items, while the 5-inch boxed back splash contains spills. The unit is designed for manual food prepping, supporting both routine sanitation and ease of maintenance with a simple design suited for institutional kitchens and small foodservice stations. Dimensions: 60" W x 36" D x 34" H Weight: 204 lbs Construction: All-welded 16ga stainless steel Certifications: NSF-rated Feet: Adjustable bullet feet to 1-3/8" for leveling Backsplash: 5" boxed type for spill containment Doors: Two sliding glass doors for enclosed storage Availability: Typically ships within 1 to 2 days Installation: Designed for stable placement on uneven floors Maintenance: Easy to clean, with straightforward access to internal surfaces Why Choose Winholt STCT-BBHD3660-MS? The Winholt STCT-BBHD3660-MS stands out through its all-welded stainless steel design, NSF certification, and integrated spill management features. Its compact footprint supports efficient use of small kitchens, while the sliding glass doors enhance sanitation protocols. Superior durability combined with adjustable feet simplifies installation and ongoing maintenance, making it a practical choice for consistent daily operations in commercial foodservice settings. All-welded stainless steel for long-term durability and hygiene NSF-rated to meet sanitation standards in commercial kitchens Compact footprint ideal for small or back-of-house spaces Sliding glass doors for simple access and cleaning Adjustable feet allow precise leveling on uneven surfaces