The Winholt ALSPR-2220 Steam Pan Rack Full Height Open Sides is a commercial-grade food storage and presentation unit designed for efficient workflow in professional kitchens. Constructed from all welded aluminum, this pan rack offers durability and corrosion resistance suitable for high-demand foodservice environments. It features a full-height, open-sided design with side load capability, accommodating (20) food pans with a 3" center spacing. With an adjustable height ranging from 67" to 72" and a lightweight 45 lbs weight, it provides ease of maneuverability and reliable performance for moderate-volume operations requiring organized pan storage and quick access. Top Winholt ALSPR-2220 Features The Winholt ALSPR-2220 Steam Pan Rack combines robust aluminum construction with functional design suited for commercial kitchens. Its side load capability and full-height open sides facilitate rapid insertion and removal of food pans, optimizing workflow during prep and service. The rack’s all welded aluminum ensures long-term durability and resistance to corrosion, ideal for high-use environments requiring frequent cleaning. Its evenly spaced 3" centers maximize capacity, streamlining storage in food prep, holding, and service areas. The lightweight frame and caster assembly offer mobility and ease of repositioning within busy foodservice operations. Capacity: Supports 20 food pans for high-volume storage Material: Heavy-duty welded aluminum construction for durability Design: Open sides with side load for quick access and maintenance Mobility: Four 5" polyurethane swivel stem casters for smooth maneuvering Ease of Use: Adjustable height and all-assembled for straightforward deployment Ideal for food prep stations, buffet lines, and storage areas requiring efficient pan management Winholt ALSPR-2220 Technical Specs The Winholt ALSPR-2220 Steam Pan Rack features an all welded aluminum frame with dimensions of 27.38 inches in width, 23.88 inches in depth, and a height adjustable from 67" to 72". Weighing only 45 lbs, it is designed for ease of mobility and assembly. The rack supports a total of 20 food pans with 3" center spacing, maximizing storage capacity. It employs four 5" polyurethane swivel stem casters for maneuverability and stability. The unit operates in a typical foodservice environment with high humidity, thanks to its corrosion-resistant aluminum build. Its construction meets commercial sanitation standards, facilitating simple cleaning routines. The rack is shipped assembled, ready for immediate use, making it suitable for mid-volume food prep, holding, and service settings. Dimensions: 27.38" W x 23.88" D x adjustable height 67"-72" Weight: 45 lbs for portability and stability Construction: All welded aluminum for long-term durability Casters: Four 5" polyurethane swivel stem for ease of movement Capacity: Supports (20) food pans with 3" centers Assembly: Ships assembled for quick deployment Operational Range: Suitable for standard foodservice environments operating in humid conditions What Is a Commercial Food Pan Rack A commercial food pan rack is a durable, professional-grade storage solution designed to hold culinary pans in high-volume kitchens and foodservice operations. It typically features metal or aluminum construction, a capacity suited for multiple pans, and design elements such as open sides or hinged doors for efficient access. The Winholt ALSPR-2220 Steam Pan Rack is a robust, side-load, full-height unit with capacity for 20 pans, supporting organized food preparation and service in busy restaurant and cafeteria environments. Its design optimizes workflow, enhances sanitation, and allows quick reconfiguration within commercial kitchen layouts, making it ideal for product presentation and storage in moderate-volume settings. Top Residential Food Storage Solutions for Moderate Foodservice Operations Designed for moderate-volume foodservice settings, the Winholt ALSPR-2220 supports efficient pan management with a durable aluminum build and full-height open design. Built for reliable operation during busy service, its lightweight frame and caster mobility streamline workflow in professional kitchens, helping maintain organized food storage and quick access during critical prep and service phases. Operation Type — moderate-volume food prep and service stations Kitchen Setting — small to medium commercial kitchens Foodservice Category — pan storage and transportation Workload Qualifier — typical throughput and daily use Use Case — efficient pan organization during meal preparation Why Choose Winholt ALSPR-2220 Choosing the Winholt ALSPR-2220 Steam Pan Rack provides a combination of high durability, innovative design, and ease of handling that sets it apart from standard models. Its all welded aluminum construction ensures long-term resistance to corrosion in busy environments, while the full-height open sides and side load capability optimize access and workflow. The caster assembly facilitates seamless repositioning within a kitchen, enhancing operational efficiency and layout flexibility, making it suitable for mid-volume foodservice operations seeking a reliable and sanitary storage solution. Built for durability: Fully welded aluminum frame resists corrosion Optimized workflow: Full-height open sides for quick pan access Mobility: Four polyurethane swivel casters enable easy repositioning Capacity: Holds 20 pans with 3" centers for organized storage Assembly: Ships assembled for immediate placement and use