The Winholt STCT-BB3072-MS Enclosed Work Table is a durable stainless steel surface designed for commercial foodservice environments requiring reliable workspace. Featuring an open tabletop with a lower shelf and a 5" boxed backsplash, this NSF-rated work table provides a hygienic, easy-to-clean platform suitable for food prep stations, catering setups, or institutional kitchens. Its all-welded 16-gauge stainless steel construction ensures longevity and resistance to corrosion, making it ideal for steady daily use in medium-scale operations. Top Winholt STCT-BB3072-MS Features The Winholt work table offers a robust stainless steel top with an integrated open shelf, providing efficient workflow and storage in commercial kitchens. The 5" boxed backsplash protects walls from spills, while the adjustable bullet feet enable leveling on uneven floors. Its all-welded design ensures structural integrity, and NSF certification guarantees compliance with sanitation standards. Designed for moderate throughput, it supports daily food prep tasks with minimal maintenance. Corrosion-resistant all-welded 16ga stainless steel construction Includes 5" boxed backsplash to contain spills and splashes Adjustable bullet feet achieve leveling up to 1-3/8" Supports HACCP workflows with easy-to-clean surfaces Open table with shelf optimizes storage and workflow in commercial kitchens This work table is suited for foodservice operations demanding durable, compliant surfaces with efficient space utilization. What is a commercial work table? A commercial work table is a stainless steel surface designed for food prep, cleaning, or assembly within professional kitchens. The Winholt STCT-BB3072-MS is a stainless steel top work station with an open design, featuring a lower shelf and a 5" boxed backsplash to prevent wall contamination. It is installed in back-of-house prep areas, catering stations, or institutional kitchens, supporting consistent daily workflows with NSF approval, making it ideal for medium-volume foodservice operations. Top stainless steel work tables for foodservice kitchens Constructed for steady daily use, this stainless steel work table provides reliable performance, durable finish, and seamless integration into medium-volume food prep stations and catering setups. Designed for operation with moderate throughput, it emphasizes sanitation, stability, and efficient workflow in commercial kitchen environments. Steady operation in small to medium commercial kitchens Suitable for compact foodservice spaces and prep areas Ideal for restaurant kitchens and institutional foodserving spaces Supports daily workflows with consistent performance Designed for manual food processing and prep activities Winholt STCT-BB3072-MS Technical Specs The Winholt STCT-BB3072-MS features a 72-inch wide stainless steel top with a 34-inch height and 30-inch depth, providing a durable work surface for daily mass food preparation. It weighs 165 lbs and includes an integrated lower shelf for storage. The unit is NSF-certified and constructed entirely of food-grade, corrosion-resistant 16-gauge stainless steel. The adjustable bullet feet facilitate stabilization on uneven floors, with height adjustments up to 1-3/8 inches. It is typically shipped within 1 to 2 days, suitable for installation in back-of-house prep areas, catering stations, or institutional kitchens, with a freight class of 300. Electrical requirements do not apply, and it is designed for manual operation in steady-use environments. Dimensions: 72"W x 30"D x 34"H Weight: 165 lbs, shipping weight varies Material: 16ga stainless steel, NSF rated Construction: Fully welded for maximum durability Features: 5" boxed backsplash, adjustable bullet feet Certifications: NSF approved, complies with sanitation standards Usage: Suitable for food prep, assembly, and storage Installation: Needs flat, stable surface with clearance for leveling Cleaning: Smooth, welded surfaces for easy sanitation Support: Ideal for medium-demand foodservice workflows Why choose Winholt STCT-BB3072-MS? This model combines a robust stainless steel build with a compact footprint, making it suited for diverse commercial kitchens. Its NSF certification guarantees sanitation compliance, while the fully welded design offers structural durability. The adjustable feet enable precise leveling, supporting consistent workflows and lowering maintenance needs compared to competitor models. Its open shelf maximizes storage, streamlining food prep tasks and supporting steady operational demands. Self-contained, NSF-rated work surface with corrosion resistance Compact footprint for small to mid-sized foodservice setups Includes adjustable bullet feet for stable positioning Seamless, welded surface simplifies sanitation and maintenance Designed for medium throughput, supporting daily food prep operations