The Winholt STCT-B1.5HD-3060-MS Work Table Cabinet Base with Hinged Doors offers a durable solution for commercial foodservice settings. Constructed with 16-gauge stainless steel and featuring a 60-inch width, 30-inch depth, and 34-inch height, this unit provides a stable work surface and enclosed storage. Its mid-shelf and rounded/bullnose edges facilitate efficient workflow, making it suitable for food preparation, beverage stations, and kitchen organization in institutional and commercial kitchens. The stainless steel backsplash enhances sanitation, while bullet feet allow for height adjustments, ensuring stability across uneven flooring surfaces. Top Winholt STCT-B1.5HD-3060-MS Features The Winholt STCT-B1.5HD-3060-MS work table with cabinet base integrates a stainless steel work surface and hinged doors with a mid-shelf, ideal for precise food prep and storage in commercial kitchens. Its robust 16-gauge stainless steel construction guarantees durability under steady daily use, and the 1.5-inch backsplash prevents spills from contaminating surrounding areas. Designed for straightforward maintenance, the unit's rounded edges and adjustable bullet feet promote stability and simplify cleaning processes, supporting HACCP workflows and food safety standards. Constructed with 16-gauge stainless steel for durability Includes two hinged doors with internal mid-shelf for organized storage 1.5-inch backsplash enhances sanitation and spill containment Adjustable stainless steel bullet feet for uneven surfaces Rounded / bullnose edges simplify cleaning and reduce injury risk Designed for use in small prep kitchens or back-of-house food stations, this work table cabinet base supports efficient daily workflows and moderate throughput tasks in commercial foodservice environments. What is a commercial work table cabinet base? A commercial work table cabinet base is a durable, stainless steel furniture component designed for food preparation areas in restaurants or institutional kitchens. The Winholt STCT-B1.5HD-3060-MS model features a sturdy top surface, hinged doors with a mid-shelf for organized storage, and adjustable feet, making it suited for low to medium-demand foodservice applications. It typically measures 60 inches wide, 30 inches deep, and 34 inches high, providing ample workspace and enclosed storage for utensils, ingredients, or tools, while complying with NSF and HACCP sanitation standards. It is often installed in food prep stations or back-of-house environments to streamline workflows and maintain sanitation. Top commercial work table cabinets for medium-volume kitchens The Winholt STCT-B1.5HD-3060-MS provides a robust stainless steel work surface, built for daily food prep in small to medium foodservice settings, supporting steady throughput. Its reliable construction and integral storage make it suitable for back-of-house applications requiring consistent organization and sanitation in small kitchens or prep stations. Manual food prep in small kitchens Ideal for back-of-house storage and organization Compact footprint suited for tight commercial spaces Supports daily workflows with moderate throughput Designed for steady use in institutional kitchens Winholt STCT-B1.5HD-3060-MS Technical Specs The Winholt STCT-B1.5HD-3060-MS features a 16-gauge stainless steel construction with a 60-inch width and 30-inch depth, offering a 34-inch working height. It includes a 1.5-inch backsplash and adjustable stainless steel bullet feet for stability on uneven floors. The unit weighs 155 pounds and is NSF-rated for sanitation and safety standards. Its form factor supports steady, daily use in food prep environments, with easy-to-clean rounded edges and a corrosion-resistant finish. No electrical requirements are necessary, and the unit complies with relevant safety standards for commercial foodservice equipment. Its simple design allows for straightforward installation, maintenance, and cleaning, supporting HACCP compliance and routine sanitation schedules. Dimensions: 60"W x 30"D x 34"H, weight 155 lbs Construction: 16-gauge stainless steel with NSF certification Finish: Polished, corrosion-resistant stainless steel surface Features: 1.5" backsplash, mid-shelf, adjustable bullet feet Compliance: NSF, Prop 65, HACCP compatibility Installation: Requires appropriate clearance for airflow and cleaning access Maintenance: Tool-free disassembly, easy cleaning of surfaces and feet Placement: Suitable for work stations, prep areas, or storage zones in kitchens Why Choose Winholt STCT-B1.5HD-3060-MS? The Winholt model stands out for its all-stainless steel construction, which ensures durability and sanitation in demanding foodservice operations. Its size and integrated storage optimize workflow in small kitchens, while its adjustable feet allow precise leveling on uneven floors. Compared to similar models, it offers a balanced combination of size, material quality, and functional features that enhance operational efficiency, food safety, and equipment longevity. Robust stainless steel design for longevity Equipped with adjustable feet for uneven flooring Includes mid-shelf for organized storage Compact footprint suited for tight spaces NSF-rated for sanitation and safety