The Winholt STCT-B1.5-36108-MS Work Table Cabinet Base With Open Front is a professional-grade commercial workspace solution designed for foodservice environments requiring durability and functionality. Constructed with a 16-gauge stainless steel top, this unit features an open cabinet base with a mid-shelf, providing efficient organization for kitchen tasks. Its dimensions of 108 inches in width, 36 inches in depth, and 34 inches in height make it suitable for various prep stations and back-of-house setups, supporting moderate daily workflow demands. The integrated 1.5-inch backsplash enhances sanitation and prevents spills, while stainless steel bullet feet allow height adjustments for stability on uneven floors—ideal for restaurant and institutional kitchens. Winholt STCT-B1.5-36108-MS Features The Winholt work table with cabinet base is engineered for consistent performance in commercial food prep areas. Its stainless steel top construction ensures easy cleaning and resistance to corrosion. The open front design with a mid-shelf fosters quick access and efficient storage, suitable for kitchen workflows managing up to 200 cans per day. Height adjustability via stainless steel bullet feet accommodates uneven flooring, supporting HACCP compliance and sanitation standards. 16-gauge stainless steel top provides long-term durability Open front design with a mid-shelf for optimized storage Adjustable stainless steel bullet feet support uneven surfaces Spacious 108W x 36D inches for versatile workspace Integrated 1.5-inch backsplash simplifies spill containment Ideal for cafeterias, small kitchens, or food prep stations requiring durable, easy-to-maintain equipment. What is a commercial work table with cabinet base? A commercial work table with cabinet base is a preparatory surface designed for foodservice use, featuring a stainless steel top and open storage underneath. The Winholt STCT-B1.5-36108-MS provides a stable, corrosion-resistant platform with adjustable feet, configured specifically for day-use kitchens, institutional cafeterias, and regional kitchens. It supports steady operation in environments where compliance with sanitation standards and quick access to stored items are essential, making it suitable for tasks like food prep and equipment organization in medium-demand settings. Top foodservice work tables for small kitchens Constructed from durable stainless steel, these commercial work tables support accurate food prep and reliable storage with their open cabinet design and adjustable feet, suitable for mid-range throughput kitchens. Station setups in small prep kitchens Compact footprint ideal for limited space environments Suitable for foodservice teams with steady daily workflows Designed for moderate throughput operations Supports manual food processing needs Winholt STCT-B1.5-36108-MS Technical Specs The Winholt STCT-B1.5-36108-MS is a commercial-grade work table featuring a 16-gauge stainless steel top, measuring 108 inches wide by 36 inches deep and 34 inches high. Its open front with a mid-shelf supports organized storage, complemented by stainless steel bullet feet allowing for height adjustments. The backsplash unit at 1.5 inches enhances sanitation, and the unit weighs approximately 282 lbs, ensuring stability during daily use. Certified for commercial environments, it meets NSF standards, providing resistance to corrosion and ease of cleaning. Installation involves proper clearance for airflow, and the adjustable feet facilitate leveling on uneven surfaces. Designed for steady operation, it accommodates equipment and workflow in small to medium-sized foodservice kitchens. Dimensions: 108W x 36D x 34H inches, 282 lbs weight Construction: 16-gauge stainless steel top, NSF-rated Features: Mid-shelf open storage, 1.5-inch backsplash Adjustments: Stainless steel bullet feet support uneven floors Certifications: NSF compliance, suitable for commercial foodservice Installation: Requires adequate clearance for airflow and level footing Maintenance: Easy to clean and maintain with stainless steel surfaces Usage: Ideal for food prep, utensil storage, and workspace organization Why Choose Winholt STCT-B1.5-36108-MS? Comparatively, the Winholt STCT-B1.5-36108-MS stands out with its robust stainless steel construction and open front design optimized for efficient access and storage. Its adjustable feet facilitate installation on uneven floors, supporting sanitation and HACCP compliance. Its spacious dimensions suit mid-workflow kitchens, making it a practical choice for moderate use environments demanding reliability and easy maintenance. Self-contained design with open storage simplifies workflow NSF-approved stainless steel surface enhances sanitation Adjusted height feet ensure stable setup on uneven floors Compact footprint maximizes usable space in small kitchens Built for medium-demand foodservice operations requiring durability