The Winholt STCT-36120-MS Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for durability and efficiency in foodservice environments. With a 120-inch width, 36-inch depth, and 34-inch height, this open-front cabinet base features a robust 16-gauge stainless steel top and a mid-shelf, making it suitable for kitchens requiring resilient, easy-to-maintain work surfaces. Its stainless steel construction ensures corrosion resistance and long-term performance, making it ideal for institutional kitchens, catering stations, and small restaurant prep areas focused on reliable workflow and sanitation. Top Winholt STCT-36120-MS Features The Winholt STCT-36120-MS work table employs a stainless steel top with a 16 gauge thickness, providing a durable surface for daily food prep tasks. The open-front cabinet base with mid-shelf enables organized storage and efficient access, while the adjustable bullet feet ensure stability on uneven floors. Its straightforward, tool-free cleaning and maintenance support consistent hygiene standards, making it suitable for moderate throughput foodservice applications requiring structured storage and workspace integration. 16 gauge stainless steel top resists corrosion and staining Open front design facilitates quick access to supplies Adjustable stainless steel bullet feet support uneven flooring Mid-shelf enhances storage organization for kitchen essentials Easy-to-clean surface supports routine sanitation protocols Designed for mid-range food preparation environments, the work table provides a stable, accessible workspace with organized storage, perfect for commercial kitchens and back-of-house operations seeking reliable equipment. What is a commercial work table with cabinet base? A commercial work table with cabinet base is a stainless steel workstation featuring an open-front cabinet and a durable top surface, typically made from 16 gauge stainless steel. The Winholt STCT-36120-MS model, with its 120"W x 36"D x 34"H dimensions, is installed in foodservice kitchens for reliable food prep and storage. It supports steady daily workflows in institutional and catering kitchens, offering corrosion-resistant construction and adjustable feet for level positioning. Designed for moderate throughput settings, it streamlines food handling and organizational tasks while maintaining sanitation standards. Top stainless steel work tables for commercial kitchens Built with durable 16 gauge stainless steel, these work tables suit steady operation and organized prep. They support daily workflows in small restaurants, cafeterias, and institutional kitchens, ensuring reliable functionality and ease of maintenance. Mid-sized work surface supports kitchen prep tasks Compact footprint ideal for small commercial spaces Suitable for cafeterias and institutional foodservice setups Supports consistent daily use with stable design Facilitates manual food prep and storage organization Winholt STCT-36120-MS Technical Specs Constructed with a 16 gauge stainless steel top, the Winholt STCT-36120-MS work table offers a corrosion-resistant, food-safe surface perfect for daily commercial use. It features a 120-inch width, 36-inch depth, and 34-inch height with an open-front cabinet base and a mid-shelf for organized storage. The unit weighs 306 lbs and is supported by adjustable stainless steel bullet feet to ensure stability on uneven floors. Certified for NSF standards, this work table complies with sanitation and safety regulations, making it suitable for institutional kitchens and catering applications. Its flat top with rounded edges supports efficient cleaning, while the open front allows quick access to stored items and supplies. The table requires no electrical connection or plumbing, focusing solely on manual food preparation and storage functions. Dimensions: 120"W x 36"D x 34"H, 306 lbs Construction: 16 gauge stainless steel, NSF-certified Features: Adjustable bullet feet, mid-shelf for organization Design: Rounded rolled edges enhance safety and cleaning Finish: Commercial-grade stainless steel surface Stability: Feet support uneven flooring for steady workspace Maintenance: Easy to clean and sanitize without tools Compatibility: Suitable for institutional, catering, and restaurant use Shipping: Typically ships within 1 to 2 days, freight class 300 Compliance: Meets NSF and sanitation standards for commercial kitchens Ensure sufficient clearance around the unit for airflow and sanitation Install on level surfaces to prevent instability during use Use with compatible storage bins or organizers in open front Supports HACCP compliance with smooth, non-porous stainless surface Requires no electrical or plumbing hookup for installation Regular cleaning with mild detergent recommended to preserve finish Use in temperatures within operational range to maintain steel integrity Optimal for moderate daily throughput in small to medium kitchens Why Choose Winholt STCT-36120-MS? The Winholt STCT-36120-MS distinguishes itself through its robust 16 gauge stainless steel construction, NSF certification, and the open front with mid-shelf design that optimizes storage and workflow. Its tailored size fits compact commercial kitchens while maintaining a durable, easy-to-maintain surface. Compared to other models, it offers improved stability with adjustable bullet feet and enhanced sanitation with rounded edges. This work table supports efficient manual food preparation, organized storage, and reliable long-term performance in institutional and catering operations. Higher width supports larger prep surfaces without redundancy NSF-approved stainless steel for sanitation compliance Open front design allows rapid access to supplies Adjustable feet maintain stability on uneven flooring Robust 16 gauge construction withstands daily commercial use