The Winholt ES-MX3030-UT-14 Equipment Stand for Mixer / Slicer is a durable, commercial-grade open base stand designed for food processing applications. Featuring a 14-gauge stainless steel top measuring 30 inches in width and depth, it delivers resilience and ease of sanitation. The open base with a utensil tree enhances workflow efficiency in medium-volume foodservice environments, such as restaurant kitchens and catering facilities, providing a stable platform for mixers and slicers with precise dimensions for seamless integration. Top Winholt ES-MX3030-UT-14 Features The Winholt ES-MX3030-UT-14 mixer and slicer stand offers a resilient stainless steel top and undershelf constructed from 14 and 16 gauge materials, respectively, supporting heavy-duty food prep equipment. Its open base design simplifies cleaning and maintenance, while the utensil tree facilitates efficient utensil organization. Ideal for installing in countertop-based setups, it ensures stability and promotes an ergonomic workflow for continuous food processing tasks. Functionality: Supports mixers and slicers with precise 30" x 30" dimensions Durability: Built with 14 ga. stainless steel top and 16 ga. undershelf for long-term use Ease of Cleaning: Open base and marine edge minimize debris trapping and simplify sanitation Workflow Integration: Includes utensil tree for organized utensil storage during operations Design & Construction: Stainless steel construction withstands heavy use in commercial kitchens Suitable for medium-volume foodservice operations needing reliable equipment support and organized workspace. Winholt ES-MX3030-UT-14 Technical Specs Constructed for robust performance, the Winholt ES-MX3030-UT-14 features a stainless steel top and undershelf with gauges of 14 and 16, respectively, ensuring durability under demanding use. It measures 30 inches in width and depth, with a height of 24 inches, making it compatible with standard equipment heights in commercial kitchens. The stand is designed with an open base and includes a utensil tree for organized storage. Weighing 65 lbs, it is engineered for stable placement and ease of cleaning, with a straightforward assembly process requiring no special tools. This model is designed without certification markings but meets typical industry standards for commercial foodservice equipment. Dimensions: 30"W x 30"D x 24"H Material: 14 gauge stainless steel top, 16 gauge undershelf Weight: 65 lbs Base Type: Open with utensil tree included Construction: Stainless steel for resistance to corrosion and ease of sanitation Electrical Requirements: Not applicable for this mechanical stand Installation Needs: Adequate clearance for cleaning and airflow Maintenance: Flat surfaces for easy wiping, disassembly not required Application Setting: Supports countertop mixers and slicers in mid-volume processing Storage & Handling: Minimal clearance needed for efficient cleaning and repositioning What is a commercial equipment stand for mixer and slicer? A commercial equipment stand for mixer and slicer is a robust, purpose-built platform designed to support food processing machinery in professional kitchens. It typically features stainless steel construction, precise dimensions for integration, and organizational accessories like utensil trees. Installed in undercounter café stations or prep areas, the Winholt ES-MX3030-UT-14 stand offers a stable foundation, facilitating ergonomic workflow and maintaining sanitation in mid-volume foodservice operations. Top Equipment Stands for Foodservice Operations This commercial equipment stand provides a sturdy, stainless steel platform optimized for medium-volume food processing workflows. Winholt ES-MX3030-UT-14, with its durable construction and organized design, is ideal for support in restaurant kitchens, catering, and other foodservice settings requiring reliable mixer and slicer support operated in moderate throughput environments. Operation Type — applicable in medium-volume commercial kitchens Kitchen Type — suitable for compact restaurant prep areas li>Foodservice Category — designed for supporting mixing and slicing equipment Workload Qualifier — tailored for moderate throughput operations Use Case — enhances workflow during preparatory food processing tasks Why Choose Winholt Equipment Stand for Mixer / Slicer? Winholt ES-MX3030-UT-14 stands out with its durable stainless steel construction and open base design, ensuring longevity and ease of sanitation in busy food environments. Its precise dimensions and organizational features, like the utensil tree, enable a more efficient workflow compared to standard alternatives. This model enhances stability and supports a clean, organized workstation for consistent use. Compact footprint fits seamlessly into standard prep stations Heavy-duty stainless steel withstands rigorous daily use No-drip marine edge simplifies cleaning and sanitation Open base design facilitates quick cleaning and debris removal Includes utensil tree for organized utensil management