The Winholt DTSB-2472 Work Table is a commercial-grade stainless steel work station designed for foodservice environments requiring durability and hygienic surface quality. Measuring 72 inches in width, 24 inches in depth, and 34 inches in height, it features a 16/304 stainless steel top renowned for corrosion resistance and easy cleaning. Its fixed open undershelf and legs with clad bullet feet provide stability and efficient storage, while the 90-degree backsplash offers splash control without a return edge. Engineered for high-performance kitchens, this work table supports medium-volume operations with a focus on sanitation, longevity, and seamless integration into food preparation workflows. Winholt DTSB-2472 Features The Winholt DTSB-2472 stainless steel work table offers a robust 16-gauge top suited for heavy-duty food prep, with open storage below to streamline workflow. Its stainless steel construction ensures exceptional durability against corrosion and frequent cleaning, while the fixed undershelf simplifies access to supplies. The 90-degree backsplash prevents spills from reaching walls or floors, maintaining a sanitary environment, ideal for moderate throughput kitchens and prep stations. Designed for easy maintenance and versatile kitchen integration, it supports efficient sanitation practices and operational reliability. Functionality: Spacious 72"W x 24"D surface facilitates expansive food prep areas Material durability: 16 gauge, 304 stainless steel top resists corrosion, dents, and staining Ease of maintenance: Seamless surface simplifies cleaning and sanitization routines Workplace fit: Open undershelf enhances storage in limited space environments Workflow integration: Splash backsplash prevents exit spills, promoting sanitation standards Best suited for commercial kitchens needing reliable prep stations with durable surfaces and easy cleanup. Winholt DTSB-2472 Technical Specs The Winholt DTSB-2472 work table features a 16 gauge, 304 series stainless steel top with a seamless, square edge design, offering excellent corrosion resistance and ease of cleaning. Its overall dimensions measure 72 inches wide by 24 inches deep and 34 inches high, with a weight of 111 pounds for sturdy stability. The open base construction includes an undershelf supported by clad bullet feet, ensuring mobility and height adjustment flexibility. The unit incorporates a 6-inch backsplash with a 90-degree upward turn to contain spills, contributing to hygienic operations. Power requirements are not applicable, as the unit is non-electrical, but it adheres to standard food safety and sanitation protocols. It is mainly employed in food prep areas, bakeries, and catering setups where durable, high-capacity work surfaces are essential. Dimensions: 72" W x 24" D x 34" H for ample prep space Material: 16 gauge, NSF-listed 304 stainless steel surface Construction: Open base with stainless steel support and clad bullet feet Splash Height: 6-inch backsplash to contain spills Weight: 111 lbs for stability and durability in busy kitchens Installation considerations: Requires adequate clearance for cleaning and mobility Cleaning routine: Smooth stainless steel surface facilitates quick sanitization Mobility: Clad bullet feet provide stability and leveling options What is a commercial work table? A commercial work table is a durable, stainless steel surface designed for food preparation and kitchen tasks in professional environments. It is typically constructed from corrosion-resistant metals, such as 16/304 stainless steel, and features a sturdy base with open or enclosed support structures. These tables are installed in various foodservice settings, including restaurants, cafeterias, and catering kitchens, to provide a reliable workspace that supports sanitation and operational efficiency. The Winholt DTSB-2472 work table, with its high-quality construction and practical features, is ideal for medium-volume food prep areas requiring hygienic, easy-to-clean surfaces and functional storage solutions. Top stainless steel work tables for medium-volume foodservice environments The Winholt DTSB-2472 work table combines solid build quality with practical functionality for commercial kitchens. Designed for medium throughput operations, it supports efficient food prep and cleaning, ensuring a hygienic environment. Winholt Equipment’s model is ideal for installation in prep stations, bakery areas, and catering kitchens needing durable, restaurant-ready stainless steel surfaces that facilitate sanitation and workflow continuity. Operation_type — suitable for medium-volume commercial kitchen prep stations Kitchen_type — fits in compact commercial food prep areas Foodservice_category — ideal for restaurants, cafeterias, catering kitchens Workload_qualifier — supports moderate throughput operational demands Use_case — optimal for food prep, plating, and quick cleaning tasks Why Choose Winholt DTSB-2472 Designed with commercial kitchen professionals in mind, the Winholt DTSB-2472 stands out through its high-quality 16-gauge stainless steel top, open support structure, and splash-resistant backsplash. Its robust construction enhances durability and sanitation, reducing downtime and cleaning effort. The model’s design offers a more stable and hygienic surface compared to standard work tables, improving operational efficiency and cleanliness in food preparation areas. Compact footprint: 72-inch width maximizes workspace while saving space Self-contained design: open undershelf offers integrated storage options Corrosion resistance: 304 stainless steel quality ensures longevity in busy environments Hygienic features: seamless surface and splash backsplash ease sanitation tasks Enhanced stability: clad bullet feet provide secure footing and leveling