The Winholt DTR-3636-14 Work Table is a commercial-grade stainless steel countertop designed for foodservice environments requiring durability, hygiene, and functionality. Crafted with a 14-gauge 300 series stainless steel top, this open-frame work table measures 36 inches in width, 36 inches in depth, and stands at 34 inches high. Its flat, square-edged surface provides a sturdy workspace ideal for food preparation, assembly, or small equipment placement. Engineered for heavy-duty use, the open base with side and rear cross-rails and clad bullet feet ensures stability, while the NSF certification guarantees compliance with sanitation standards. Suitable for various foodservice settings, this work table enables efficient workflow and seamless integration into busy kitchens or prep areas. Winholt DTR-3636-14 Features This work table features a robust 14-gauge stainless steel top that resists staining and corrosion, ensuring longevity under frequent cleaning. Its open base design facilitates easy cleaning and maintenance, whereas the cross-rails provide structural strength for supporting substantial workloads. The compact 36"W x 36"D footprint supports efficient kitchen space utilization, suitable for small to medium food prep operations. The bullet feet enable straightforward leveling and stability on uneven surfaces, improving workflow safety and efficiency. Designed for heavy-duty performance, it accommodates high-volume food preparation tasks with ease. Stainless steel top: 14-gauge for durability and corrosion resistance Support capacity: Structurally reinforced open base with cross-rails Ease of cleaning: Flat splash height with open frame for quick maintenance Space-efficient design: Fits in tight kitchen layouts with 36" width and depth Floor leveling: Clad bullet feet provide stability on uneven surfaces Ideal for food prep stations, bakery setups, or catering environments needing robust stainless steel work surfaces. Winholt DTR-3636-14 Technical Specs The Winholt DTR-3636-14 work table features a 14-gauge 300 series stainless steel top, ensuring durability and resistance to corrosion. Its dimensions are precisely 36 inches wide, 36 inches deep, and 34 inches high, with a total weight of approximately 120 pounds. The open base construction incorporates side and rear cross-rails for enhanced stability and support. This model is NSF certified, confirming compliance with food safety and sanitation standards. The table's flat splash height promotes easy cleaning, while clad bullet feet facilitate leveling on uneven flooring. Powered by a standard commercial kitchen setup, it operates without electrical requirements. The table’s versatile design makes it suitable for demanding foodservice workflows, supporting moderate workloads in busy kitchens and prep areas. Dimensions: 36" W x 36" D x 34" H, weighs 120 lbs Material: 14-gauge 300 series stainless steel top Support structure: Open base with side and rear crossrails Finish: Flat splash height for easy sanitation Stability features: Clad bullet feet for leveling on uneven floors Electrical requirements: None, suitable for standard foodservice power setups What is a commercial work table? A commercial work table is a durable stainless steel surface designed for food preparation and service in professional kitchens. It often features a heavy-duty stainless steel top, open or enclosed bases, and integrated support structures to withstand high-volume workloads. The Winholt DTR-3636-14 Work Table is installed in various foodservice applications such as prep stations, bakery lines, and catering setups, where durability, hygiene, and efficient workflow are priorities. Its construction and size make it suitable for moderate-volume food production, supporting a range of tasks from chopping to assembly. Top Stainless Steel Work Tables for Foodservice Environments Constructed with high-quality stainless steel, the Winholt DTR-3636-14 work table provides dependable performance for moderate food prep operations in busy commercial kitchens. Its durable design supports flexible workflow integration, making it ideal for supporting food assembly, prep stations, and service lines in various foodservice settings. Operation for moderate workloads in commercial kitchens Optimized for compact spaces in restaurant prep areas Ideal for food processing and assembly stations Supports medium-volume culinary tasks with sturdy support Designed for long-term durability and ease of maintenance Why Choose Winholt DTR-3636-14? Compared to other stainless steel work tables, this Winholt model offers a robust 14-gauge top, open-frame stability, and a compact footprint suitable for tight kitchen configurations. Its high-quality materials and NSF certification ensure long-lasting sanitation and reliable performance. The simple design allows quick cleaning, while the open base supports seamless workflow integration, enhancing operational efficiency in commercial foodservice settings. Heavy-duty 14-gauge stainless steel top for longevity Open base design for straightforward cleaning and maintenance Compact 36-inch size fits small to medium kitchen spaces Clad bullet feet provide stable support on uneven floors Designed for versatile use in busy foodservice operations