The Winholt DTBB-3672-14GA Work Table represents a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 72 inches wide by 36 inches deep and 34 inches high, it features a 14-gauge 304 series stainless steel top with a 6-inch backsplash to contain spills and streamline cleaning. Its open base construction with cross-rails and legs, complemented by adjustable clad bullet feet, provides stability and flexibility for versatile kitchen applications, making it an ideal work surface in busy commercial kitchens, prep stations, and bakery setups. Top Winholt DTBB-3672-14GA Features The Winholt DTBB-3672-14GA work table offers a durable stainless steel surface with an open base design, enhancing sanitation and cleaning ease. Its 14-gauge top ensures resistance to deformation under daily use, while the 6-inch backsplash helps contain spills. Designed for moderate kitchen workloads, it integrates seamlessly into standard prep areas, providing a robust, easy-to-maintain work surface that supports efficient workflow in foodservice operations. Functionality: Large 72"W x 36"D stainless steel surface supports heavy food prep tasks Durability Traits: 14-gauge 304 stainless steel top resists corrosion and deformation Ease of Maintenance: Flat square edges simplify cleaning and sanitizing Use Case: Ideal for high-traffic prep stations in restaurants and cafeterias Workflow Benefit: Open base with adjustable feet ensures stability on uneven floors Designed for commercial foodservice environments requiring durable, sanitary work surfaces for daily use Winholt DTBB-3672-14GA Technical Specs The Winholt DTBB-3672-14GA work table features a 14-gauge stainless steel top from the 300 Series, providing exceptional corrosion resistance for demanding kitchen environments. It measures 72 inches in width, 36 inches in depth, and stands 34 inches tall, supported by an open stainless steel base with cross-rails and legs equipped with adjustable clad bullet feet for stability on uneven flooring. The unit’s NSF certification underscores its compliance with sanitation standards, while its weight of 155 lbs facilitates ease of placement and integration into existing setups. The 6-inch backsplash offers spill containment to protect work surfaces and floors during food prep tasks. Installation typically involves straightforward placement and leveling, with maintenance focused on regular cleaning using compatible solutions to uphold hygiene standards. Electrical requirements are not applicable; operation relies solely on stable positioning for optimal use. Dimensions: 72"W x 36"D x 34"H; 155 lbs weight Material: 14-gauge 304 series stainless steel top with open stainless steel base Construction: Open base with cross-rails & legs with adjustable clad bullet feet Spill Containment: 6" backsplash to prevent overflow and contain liquids Certifications: NSF certified for sanitation standards What is a commercial work table? A commercial work table is a durable stainless steel surface designed for food preparation and other kitchen tasks in high-volume settings. It features a robust 14-gauge top, spill containment backsplash, and sturdy open base support for stability. The Winholt DTBB-3672-14GA work table is configured for versatile use in restaurant prep stations, bakeries, and cafeterias, emphasizing sanitation, ease of cleaning, and operational efficiency tailored for moderate throughput and demanding environments. Top stainless steel work tables for high-demand foodservice environments Built with high-quality stainless steel, the Winholt DTBB-3672-14GA offers a reliable, corrosion-resistant work surface for restaurant and cafeteria prep areas, supporting continuous operation and hygienic standards. Perfect for moderate-volume kitchens, it enables streamlined workflow and sanitation compliance in commercial settings. Winholt equipment, with model number DTBB-3672-14GA, meets industry demands for durable, easy-to-maintain work tables. Mid-volume kitchen operation — supports continuous prep tasks Commercial kitchen spaces — compact footprint for tight areas Foodservice category — ideal for restaurant, cafeteria, bakery use Moderate throughput — accommodates regular daily food prep Food preparation use case — enhances workflow and sanitation Why Choose Winholt DTBB-3672-14GA? Winholt DTBB-3672-14GA stands out with its high-grade 304 stainless steel construction, 6-inch backsplash, and open base design with adjustable feet, optimizing stability and sanitation in busy kitchens. Its corrosion-resistant top and straightforward maintenance process improve operational efficiency over competitor models, supporting long-term sanitation and durability in demanding foodservice applications. Superior materials: 14-gauge 304 stainless steel for longevity Design advantages: Open base with cross-rails and adjustable feet Sanitization focus: NSF certified, easy to clean flat edges Space efficiency: 72"W by 36"D design fits tight commercial kitchens Operational stability: Clad bullet feet provide leveling on uneven floors