The Winholt DTSBB-3660-14 Work Table is a commercial-grade stainless steel workstation designed for foodservice environments requiring durability and precision. Featuring a 14-gauge 300 series stainless steel top measuring 60 inches wide by 36 inches deep and standing at 34 inches high, this work table provides a robust surface for food preparation. The 6-inch boxed backsplash prevents spillage, while the fixed open undershelf and legs with adjustable clad bullet feet enhance stability and ease of leveling on uneven floors. This model is suitable for moderate-volume kitchens, prep stations, and bakery environments seeking a reliable, high-performance work surface technical specifications include NSF certification, ensuring compliance with sanitation standards, and a weight of 180 pounds for solid stability in demanding applications. Winholt DTSBB-3660-14 Features The Winholt DTSBB-3660-14 work table offers a rugged stainless steel top designed for food prep and heavy-duty use. It integrates a 6-inch backsplash for spill containment, open undershelf for storage of utensils or ingredients, and adjustable legs with clad bullet feet for floor compatibility. Its NSF certification guarantees sanitation efficiency, while its construction supports sanitary cleaning protocols and long-term durability in busy commercial kitchens. Durable 14-gauge 300 series stainless steel top for heavy use 6-inch boxed backsplash prevents spills and splashes Open undershelf facilitates storage and workflow efficiencies Adjustable bullet feet allow stable setup on uneven floors Design suited for food preparation, bakery, and packing stations Ideal for commercial kitchens requiring robust work surfaces with integrated storage and spill control. Winholt DTSBB-3660-14 Technical Specs The Winholt DTSBB-3660-14 work table incorporates a 14-gauge stainless steel top from the 300 series, ensuring corrosion resistance and easy cleaning. It measures 60 inches in width, 36 inches in depth, and stands 34 inches high, with a weight of 180 pounds for stability. The unit includes a 6-inch splash backsplash and a sturdy stainless steel base with open undershelf and adjustable clad bullet feet for level installation. Certification includes NSF compliance, supporting food safety and sanitation standards. Its construction supports operations in moderate throughput kitchens such as food prep, bakery stations, and cleanroom environments, offering a reliable surface for various culinary tasks. The table is designed for easy disassembly and cleaning, with no electrical requirements, making it suitable for versatile installation in diverse commercial settings. Electrical Requirements: None needed, operates without electrical connections Construction & Finish: 14 gauge 300 series stainless steel top, stainless steel base Dimensions: 60"W x 36"D x 34"H with 6" splash backsplash Weight: 180 lbs (product), shipping weight varies Features: NSF-certified, adjustable clad bullet feet, open undershelf for storage Flooring Compatibility: Designed for stable setup on uneven surfaces with leveling feet What is a commercial work table? A commercial work table is a heavy-duty, food-safe surface designed for food prep, assembly, and storage in professional kitchens, bakeries, and food processing facilities. Typically made from corrosion-resistant stainless steel, it features durable construction with a seamless surface for sanitation and ease of cleaning. The Winholt DTSBB-3660-14 work table includes a 14-gauge stainless steel top, a splash backsplash, and open storage beneath, making it ideal for moderate-volume foodservice environments like prep stations or bakery lines, supporting efficient workflow and sanitation standards in demanding commercial operations. Top stainless steel work tables for moderate-volume foodservice settings Built with high-quality stainless steel and designed for durability, these work tables support efficient food preparation in commercial kitchens. Winholt DTSBB-3660-14 models are engineered for stability, sanitation, and convenience, making them suitable for food prep, bakery, and packing tasks in mid-volume operations. Operation Type — suitable for moderate throughput kitchens Kitchen Type — ideal for compact commercial spaces Foodservice Category — suited for preparation and assembly stations Workload Qualifier — supports steady production levels Use Case — efficient for food prep and ingredient staging Why Choose Winholt DTSBB-3660-14 Compared to similar stainless steel work tables, the Winholt DTSBB-3660-14 offers superior construction with 14-gauge material and a broader 60-inch surface for increased workspace. Its open undershelf allows flexible storage options, while the adjustable bullet feet enable stable placement on uneven floors. This model’s NSF certification guarantees sanitation compliance, improving workflow and hygiene in professional food environments. Its robust design reduces maintenance needs and enhances longevity, making it a reliable choice for demanding commercial kitchens seeking consistent performance and ease of cleaning in a compact footprint. Designed with 14-gauge stainless steel for long-term durability Features a 6-inch backsplash for spill containment Open storage enhances workflow efficiency Adjustable feet facilitate level setup on uneven floors NSF-certified for quick sanitation and maintenance