The Winholt DTSBB-2472-14 Work Table is a durable, commercial-grade stainless steel work surface designed for foodservice environments requiring precise and hygienic preparation stations. Featuring a 14-gauge 300 series stainless steel top, this 72-inch-wide by 24-inch-deep unit provides a reliable workspace with a 6-inch boxed backsplash to contain spills, facilitating sanitation and workflow efficiency. Its fixed open undershelf offers additional storage, making it suitable for busy kitchens that demand robustness and easy maintenance, particularly in restaurant, catering, or institutional food prep settings. Top Winholt DTSBB-2472-14 Features The Winholt DTSBB-2472-14 stainless steel work table is engineered to meet the rigorous demands of commercial food operations, offering a corrosion-resistant 14-gauge top, an open undershelf for organized storage, and legs with adjustable clad bullet feet for stability on uneven floors. Its boxed backsplash ensures containment of liquids, while the square edge design supports efficient cleaning. This model supports versatile installation in prep areas requiring sturdy, hygienic surfaces with straightforward maintenance, optimized for moderate throughput environments in professional kitchens. Functionality: Spacious 72"W x 24"D stainless steel workspace optimized for food prep tasks Durability: Constructed with 14-gauge 300 series stainless steel for corrosion resistance Ease of Maintenance: Flat square edges simplify cleaning and sanitation routines Usage Fit: Suitable for installed in undercounter kitchens and heavy-duty prep stations Workflow Integration: Open undershelf streamlines ingredient and tool organization for improved efficiency Ideal for installing in commercial kitchens requiring robust, NSF-certified stainless steel work surfaces with enhanced spill containment and storage versatility. Winholt DTSBB-2472-14 Technical Specs The Winholt DTSBB-2472-14 work table operates without electrical requirements, relying solely on its durable stainless steel construction for longevity and ease of cleaning. The 14-gauge top ensures strength under heavy use, while the fixed open undershelf provides additional capacity for storage. Its dimensions—72 inches wide, 24 inches deep, and 34 inches high—are tailored for standard kitchen workflows, with an overall weight of 110 pounds for robust stability. The unit features a square, flat edge profile for seamless cleaning, and a 6-inch backsplash to contain spills and prevent messes from spreading, ensuring food safety and sanitation. Its stainless steel finish is resistant to corrosion and easy to maintain in a commercial setting, supporting consistent foodservice operation. Construction Material: 14 Gauge stainless steel top with stainless steel base Dimensions: 72"W x 24"D x 34"H with 6" backsplash Installation Needs: Requires standard floor clearance for adjustable legs and stability Cleaning Routine: Flat surfaces and square edges promote hygienic cleaning Storage Capability: Fixed open undershelf for utensil and ingredient organization Weight: 110 lbs for secure placement and durability Electrical Compatibility: None needed for operation Material Finish: Stainless steel, resistant to corrosion and staining Sanitation: Seamless flat edges and splash containment support hygiene standards Installation Requirements: Level floor clearance and adjustable legs for stability Maintenance: Regular cleaning with stainless steel cleaner recommended What is a commercial work table? A commercial work table is a durable, industrial-grade surface designed for food prep and other culinary tasks in high-volume environments. Constructed with materials like stainless steel, these tables provide a sturdy, hygienic platform that withstands rigorous cleaning, heavy use, and exposure to moisture. Installed in spaces such as restaurant kitchens, catering operations, or institutional facilities, the Winholt DTSBB-2472-14 Work Table features a solid stainless steel top, open undershelf for storage, and spill containment backsplash, making it ideal for moderate foodservice throughput and efficient workflow management. Top Stainless Steel Work Tables for Commercial Foodservice Operations Designed for medium-duty kitchens, the Winholt DTSBB-2472-14 stainless steel work table provides a robust work surface with versatile storage and spill containment features, suitable for installation in busy restaurant, cafeteria, or prep stations. Known for its corrosion-resistant construction and seamless cleaning profile, this model supports high hygiene standards and operational efficiency without sacrificing durability or ease of maintenance. Operation Type — Moderate-volume commercial kitchen food prep stations Kitchen Setting — Compact spaces requiring sturdy and sanitizable work surfaces Foodservice Category — Prep tables in restaurants or institutional cafeterias Workload Qualifier — Designed for moderate throughput and frequent cleaning Use Case — Food preparation, ingredient organization, and spill control Why Choose Winholt DTSBB-2472-14? Winholt’s DTSBB-2472-14 work table offers a combination of industrial-grade stainless steel construction, practical spill containment, and adjustable leveling legs, making it a reliable choice for commercial kitchens needing long-lasting, easy-to-maintain work surfaces. Its design emphasizes hygiene, stability, and storage convenience, setting it apart from typical prep tables in its class, especially for environments prioritizing sanitation and operational consistency. Self-contained, corrosion-resistant stainless steel top designed for heavy use Compact 72-inch width supports efficient kitchen layouts Boxed backsplash contains liquids, reducing cross-contamination risks Adjustable bullet feet ensure stability on uneven flooring Ample open undershelf facilitates organized ingredient and tool storage