The Winholt DTBB-3036-14GA Work Table with a 36-inch width and 30-inch depth features a high-grade 14/304 stainless steel top with a 6-inch backsplash, designed for demanding commercial foodservice environments. Engineered for durability and ease of maintenance, this sturdy work surface combines corrosion-resistant material with a robust open-base framework, providing optimal strength for prep stations, bakery areas, and culinary assembly lines. Its precise dimensions and NSF certification ensure it meets industry standards for sanitation and functionality in various foodservice operations. Top Winholt DTBB-3036-14GA Features This work table offers a durable 14-gauge stainless steel top with a 6-inch backsplash for splash protection, combined with an open base structure reinforced by cross-rails and legs with adjustable clad bullet feet. Its design ensures stability under moderate workload, simplifies cleaning routines, and provides ample workspace for prep, assembly, or packaging tasks—making it suitable for high-demand commercial kitchens, bakeries, and food prep areas. Functionally robust – supports moderate workloads with a 14-gauge stainless steel top Highly durable – constructed with corrosion-resistant 304 series stainless steel Ease of maintenance – smooth, square/flat edges facilitate quick cleaning Designed for installation flexibility – open base with adjustable feet adapts to uneven floors Optimized workflow integration – large surface area enhances operational efficiency in food prep stations Ideal for busy foodservice settings requiring reliable, sanitary work spaces. Winholt DTBB-3036-14GA Technical Specs The Winholt DTBB-3036-14GA work table features a stainless steel top composed of 14-gauge 304 series material, ensuring exceptional durability and corrosion resistance for daily commercial use. The unit operates a standard 6-inch backsplash designed to contain spills and facilitate cleaning. Its open base includes cross-rails and legs with adjustable clad bullet feet for stability on uneven floors. With a total weight of 100 lbs and dimensions of 36 inches wide by 30 inches deep and 34 inches high, this table is built for efficient, ergonomic workflow. Its NSF certification confirms compliance with sanitation standards, and it is rated for moderate-volume workloads typical of restaurant prep areas, bakery lines, and catering services. Dimensions: 36" W x 30" D x 34" H, weighs 100 lbs Construction: 14 gauge 304 stainless steel, open base with cross-rails Finish: Square, flat edge stainless steel surface Accessibility: Adjustable clad bullet feet for secure placement and leveling Standards: NSF certified for food safety and sanitation What is a commercial work table? A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and related tasks in professional culinary environments. It provides a durable, easy-to-clean platform suitable for handling ingredients, assembling products, and supportingEquipment in high-traffic kitchens and foodservice facilities. The Winholt DTBB-3036-14GA work table features a 14/304 stainless steel top with a backsplash, making it ideal for moderate-volume restaurant kitchens, bakery operations, and catering venues focused on sanitation and operational efficiency. Top stainless steel work tables for foodservice environments These commercial stainless steel work tables, including the Winholt DTBB-3036-14GA model, are built for durable, hygienic food prep in busy kitchens. Designed for moderate workloads, they support efficient workflows and easy cleaning, making them suitable for restaurant, bakery, and catering applications that demand reliable hygiene standards and robust construction. Operation type — for high-traffic restaurant prep stations Kitchen space — ideal for compact commercial kitchens Foodservice segment — suitable for bakery and catering operations Workload capacity — supports moderate throughput Use case — ideal for food assembly and ingredient preparation Why Choose Winholt DTBB-3036-14GA? The Winholt DTBB-3036-14GA work table stands out for its corrosion-resistant 304 stainless steel construction, reinforced open base for stability, and integrated splash protection with a 6-inch backsplash. Its adjustable feet enable precise leveling, and the overall compact footprint enhances workflow efficiency in busy food operations. Designed for durability and sanitation, it offers long-term value compared to competitor models with similar capacity. Compact footprint for efficient kitchen layouts Self-contained design simplifies installation and cleaning Heavy-duty 14-gauge stainless steel top ensures longevity Adjustable clad feet enhance stability on uneven floors Meets commercial NSF sanitation standards reliably