The Winholt DTBB-2472-14GA Work Table is a commercial-grade stainless steel work surface designed to meet the rigorous demands of professional foodservice environments. Measuring 72 inches in width, 24 inches in depth, and standing at 34 inches high, this industrial work table features a durable 14-gauge 304 stainless steel top with a 6-inch backsplash to contain spills and streamline cleanup. Its open base framework includes cross-rails and sturdy legs equipped with adjustable clad bullet feet, facilitating stable placement on uneven floors. Engineered for durability and ease of maintenance, this NSF-certified unit is ideal for food prep stations, bakery lines, and warehouse applications requiring hygienic surfaces and reliable support. Winholt DTBB-2472-14GA Features The Winholt DTBB-2472-14GA work table offers a robust construction suited for moderate throughput commercial kitchens. Its stainless steel top withstands heavy use and cleaning processes, with a 6-inch backsplash preventing food and liquid spillage. The open base with cross-rails provides optimal airflow and accessibility for cleaning, while adjustable bullet feet allow precise leveling on uneven floors. Designed for seamless integration into food prep workflows, it supports various task stations requiring quality surfaces and stability. Functionality: 72"W x 24"D stainless steel top with backsplash enhances workflow efficiency. Durability: Constructed with 14-gauge 304 stainless steel for corrosion resistance. Ease of maintenance: Smooth, square-edged surface simplifies cleaning routines. Use case: Suitable for food prep, bakery, and packaging stations in commercial kitchens. Workflow integration: Open base with cross-rails supports easy access and airflow for cleaning. Ideal for foodservice operations requiring durable, easy-to-clean work surfaces with stable support. Winholt DTBB-2472-14GA Technical Specs The Winholt DTBB-2472-14GA work table features a 14-gauge 304 stainless steel top, ensuring strength and corrosion resistance suitable for demanding environments. It measures 72 inches wide, 24 inches deep, and 34 inches high, with a weight of approximately 120 lbs. The 6-inch backsplash effectively contains spills, while the open stainless steel base with cross-rails enhances durability and airflow. Equipped with adjustable clad bullet feet, the unit accommodates uneven surfaces. Its NSF certification confirms compliance with sanitation and safety standards, making it a reliable choice for commercial kitchens. The stainless steel construction ensures compatibility with standard cleaning protocols, and its modular design allows for easy maintenance and replacement of parts as needed. Dimensions: 72" W x 24" D x 34" H handles standard prep station sizes. Material finish: 14-gauge 304 stainless steel for maximum durability and hygiene. Electrical requirements: Not applicable—manual work surface. Construction: Open base with cross-rails, stainless steel legs, adjustable clad bullet feet. Weight: Approximately 120 lbs for stable installation and transport. Cleaning: Smooth, square-edged surface compatible with standard industrial cleaning methods. Usage compatibility: Suitable for food prep, warehousing, or bakery settings. Adjustability: Clad bullet feet enable leveling on uneven floors. What is a commercial work table? A commercial work table is a heavy-duty, food-safe surface designed for food preparation, packaging, or storage in professional kitchen environments. It typically features a durable stainless steel top, often with a backsplash to contain spills and facilitate cleaning. These tables are installed in various foodservice settings such as restaurants, bakeries, and warehouses, providing a stable and hygienic work surface. The Winholt DTBB-2472-14GA work table exemplifies this category with its sturdy 14-gauge stainless steel top, open base with crossrails, and adjustable feet, making it suitable for mid-volume workloads and demanding operational conditions. Top Stainless Steel Work Tables for Moderate Foodservice Operations Designed to support moderate throughput in commercial kitchens, the Winholt DTBB-2472-14GA is built for durability, functionality, and ease of cleaning. Its 72-inch wide stainless steel surface suits diverse prep tasks, with features like a 6-inch backsplash and adjustable leveling feet ensuring practical installation. Known for resilience and hygiene, this work table is ideal for food prep stations, bakery lines, and beverage service areas. Winholt's model DTBB-2472-14GA offers a reliable, restaurant-ready solution for medium-duty foodservice workflows. Medium-volume prep stations — supports consistent operational flow Compact commercial spaces — designed for efficient footprint use Food production — ideal for bakery, deli, or catering applications Moderate workloads — suitable for routine food handling and packaging Workstation setup — aligns with various kitchen configurations Why Choose Winholt DTBB-2472-14GA Winholt DTBB-2472-14GA compares favorably with similar stainless steel work tables by offering superior construction with a 14-gauge top and a versatile open base. Its 6-inch backsplash enhances spill containment, while adjustable clad bullet feet provide stability on uneven floors. Designed for durability and straightforward maintenance, it ensures consistent sanitary conditions and supports efficient workflow in busy kitchens. This model's robust build and thoughtful details distinguish it from competitors, making it an ideal choice for high-demand foodservice environments. Built with 14-gauge 304 stainless steel for increased durability Includes a 6-inch backsplash to prevent spills during prep Open base with cross-rails promotes airflow and cleaning ease Adjustable bullet feet for stable installation on uneven floors Designed for moderate workloads in commercial kitchens