Abat KPEM-60-OMR food cooking kettle, 60 l, temp. 100 ° C, steam jacket, manual tilt, lower mixer drive, 1039x682x1070 in, 10 kW, 400/230 V Abat KPEM-60-OMR food cooking kettle is modern equipment designed for use in a professional kitchen. Installing a food cooking kettle will allow you to cook first and second courses in large quantities as quickly as possible. The Abat KPEM-60-OMR food cooking kettle is ideal for preparing broths, porridges, soups, sauces and liquid dough. The KPEM-60-OMR food cooking kettle consists of the following functional units: a cooking vessel equipped with a steam-water jacket and a lid, a control unit, a turning mechanism, a stand for control and filling fittings and a support. Heating of products in the cooking vessel is carried out with the help of steam, which is generated in the steam-water jacket. The method of cooking dishes with steam allows to avoid burning. The temperature in the cooking vessel of the cooking kettle varies from 0 to 100°C. To prevent steam from escaping and to create a tight seal of the internal volume, the kettle has a lid. It can be fixed in the open position. The main advantage of the Abat cooking kettle KPEM-60-OMR is the ability to install a removable kneading device. The lower part of the cooking vessel is equipped with a mixer drive designed for installing a kneading element. Stirring products during cooking allows you to quickly achieve a uniform consistency of the mass, which is especially important when creating liquid dough, sauces and cream soups. The KPEM-60-OMR cooking kettle is equipped with a manual tilting function. The ability to turn the cooking vessel over allows you to quickly remove the finished dish. The surfaces of the cooking kettle that come into contact with the ingredients of the dishes being prepared are made of stainless steel. Additional technical characteristics: Current type: three-phase with neutral, alternating Current frequency: 50 Hz Power consumption of one heating element: 3 kW Number of heating element blocks: 1 (3) pcs. Time to heat up water in the vessel to a temperature of 95 °C: 40 min Nominal power consumption of the mixer electric motor: 1.1 kW Mixer speed control range: from 0 to 120 rpm. Working pressure in the steam-water jacket: up to 50 (0.50) kPa (kgf/cm2) Water pressure in the water supply system: from 49 to 589 (from 0.5 to 6) kPa (kgf/cm2) Overturning time: 0.6 min Maximum overturning angle: 100° Nominal brewing volume of the vessel: 60 l
| Main |
| Weight |
289 lb |
| Dimensions |
1039x682x1070 in |
| Voltage |
400/230 V |
| Model |
110000019423 |
| Manufacturer |
Abat (Russia) |
| Power |
10 kW |
