Abat cooking kettle KPEM-250-OMP
-
$62 997
- In Stock
- Product Code: 2044312429
Abat KPEM-250-OMP food boiler, with mixer, TFT screen, 250 l, steam jacket, programmable control, 28.7 kW, 440 V, 1510 x 1057 x 1330 in Abat KPEM-250-OMP electric food boiler is used to prepare first, second and third courses, is perfect for creating homogeneous masses from food products, allows you to prepare sauces, mousses, liquid porridges, soups and cream soups. The boiler of this model is equipped with stirring, tilting and cooling functions, which makes it the most functional equipment for a professional kitchen. In addition, the KPEM-250-OMP food boiler is a programmable thermal equipment, and its memory is designed to record 120 programs with recipes with a step-by-step breakdown of each of them. The stirring function can be activated depending on the current need. Meals can be cooked without stirring, using only heating. The Abat KPEM-250-OMP cooking kettle has a simple control panel with an electronic TFT screen. The logical and clear system allows you to easily set the preferred parameters for heat treatment of products or cooling of prepared dishes. The kettle mixer is equipped with a smooth speed control function within the range from 0 to 140 rpm. The mixer also has a reverse function for the ability to move in the opposite direction. This operating system makes it possible to stir and whip almost any food product. The mixer of the KPEM-250-OMP cooking kettle operates in one of 6 provided modes: "forward", "forward / short pause", "forward / pause", "forward / back / pause", "forward / back (slow)", "forward / back". The modes can be selected and activated depending on the current features of the dish preparation. The user sets the movement of the mixer, its rotation in different directions, and the pause duration. The mixer drive is lower. The KPEM-250-OMP food cooking kettle has 3 main operating modes: • "Heating" (from 3 to 120 °C), • "Cooling" (from 120 to 3 °C), • "Program" (with the function of recording at least 120 user programs, divided into 4 stages). The USB port is located directly on the control panel for easy software updates. Cooling of the prepared dishes in the working capacity of the kettle is carried out by cooling the steam-water jacket by supplying low-temperature running water. The final cooling temperature is also set by the user. The temperature of the kettle contents is lowered strictly to the set mark. Draining of the prepared dishes is carried out by tilting the kettle body and tipping the cooking vessel. Tilting and tipping are carried out using an electric drive. The shower device is an important part of the kettle design; with its help, hygienic cleaning of the equipment will be as simple and convenient as possible. The delivery set of the Abat KPEM-250-OMP food boiler includes a mounting frame concreted into the floor. Additional technical characteristics: Number of heating elements: 9 pcs. Nominal volume: 250 l Tipping:Electric Mixer: yes Heating time to +95°C: 80 min Temperature control range of the "steam-water jacket": from +3 to +120°C Boiler diameter: 792 in Current type: 3N/PE Current frequency: 50 Hz Nominal power consumption: (27.1) 28.7 kW Mixer rotation control range: from 0 to 140 rpm Control system type: software Number of programs: 120 USB port: yes Temperature range in heating mode: from +3 to +120°C Temperature range in cooling mode: from +120 to +3°C Water filling: measured/manual Nominal voltage: 400V Overall dimensions: 1510x1057x1330 in Weight: 347 kg
| Main | |
| Weight | 765 lb |
| Dimensions | 1510x1057x1330 in |
| Voltage | 400 V |
| Model | 110000018915 |
| Power | 28,7 kW |
