Abat KPEM-160-OR food cooking kettle, 160 l, temp. 100 ° C, steam jacket, manual tilting, solid-drawn vessel, 1204x861x1198 in, 18 kW, 400/230 V The KPEM-160-OR food cooking kettle is used both in the kitchens of small catering establishments (cafes, snack bars, dumpling houses) and in the workshops of large food industry enterprises, for example, in factory canteens. The KPEM-160-OR food cooking kettle is designed for preparing broths, sauces, porridges, soups, for boiling vegetables, pasta, dumplings, vareniki, as well as sliced pieces of meat and poultry. With the help of a food cooking kettle of this model, you can also cook sweet dishes, for example, soups from oatmeal, whipped cream, rice, fruits and berries. The presence of the KPEM-160-OR cooking kettle in a professional kitchen will significantly expand and diversify the menu of a restaurant or cafe. The volume of the Abat KPEM-160 OR cooking kettle is 160 liters, which will allow you to cook large batches of dishes. Therefore, the KPEM-160-OR cooking kettle is indispensable in the kitchens of enterprises with a large number of seats. The Abat KPEM-160 OR cooking kettle has three operating modes, which allows you to smoothly adjust the boiling mode. Heating is carried out by the "steam jacket" method, where in the absence of water, the heating is automatically turned off. Therefore, the use of the Abat KPEM-160 OR cooking kettle meets all safety requirements. Draining the finished dish is carried out by turning the working container, so removing the cooked mass is easy. When draining the cooked product, the lid of the Abat KPEM-160 OR kettle is fixed in the upper position. To drain the finished product, a "manual" drive is provided, with the help of which the cooking vessel is overturned. Ease of use and amazing taste of the prepared dishes will make the Abat KPEM-160 OR food boiler the best assistant for kitchen staff. Additional technical characteristics: Current type: three-phase with neutral, alternating Current frequency: 50 Hz Power consumption of one heating element: 3 kW Number of heating elements: 6 pcs. Time for heating water in a vessel to a temperature of 95 ° C, no more than: 60 min. Working pressure in the steam-water jacket: from 8 (0.08) to 50 (0.50) kPa (kgf/cm2) Water pressure in the water supply system: 49/589 (0.5/6) kPa (kgf/cm2) Nominal volume: 160 l
| Main |
| Weight |
280 lb |
| Dimensions |
1204x861x1198 in |
| Voltage |
400/230 V |
| Model |
110000019159 |
| Manufacturer |
Abat (Russia) |
| Power |
18 kW |
