Vac-Star Sous Vide Chef Home Immersion Rotary Thermostat
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$5 241
- In Stock
- Product Code: 476453759
Immersion rotary thermostat Vac-Star Sous Vide Chef Home, 14 l/min, 25-99 °C, working volume up to 20 l, 1.3 kW, 350x98x158 in Immersion rotary thermostat Vac-Star Sous Vide Chef Home is used for cooking at a strictly defined temperature. The thermostat operates by immersing its structure in a container with water. Next, the water is heated, into which the products, previously placed in food vacuum packaging, are laid out. The product can be brought to semi-readiness (if it will then undergo additional heat treatment) or to full readiness. The immersion thermostat Vac-Star Sous Vide Chef Home is best suited for household use. With infrequent use, operation in public catering establishments is allowed. Design and operation features: • the device is designed to be placed in containers with a volume of 20 liters; • the thermostat has an intuitive control panel; • a powerful circulation pump ensures water processing at a rate of 14 liters per minute; • the temperature range within which the thermostat provides heating varies from +25 to +99 ° C; • the accuracy of the temperature setting is regulated within 0.1 ° C; • the rotary thermostat is equipped with a timer that can be set to any value within 9 hours; • the heating coil is made of stainless steel; • the body is made of durable food-grade plastic; • the device has a touch screen, which is equipped with an anti-glare coating; • a ventilation system for electronic equipment is provided, which prevents failure due to overheating. Additional technical characteristics: Specifications: Water heating time to +65 ° C: 15 minutes Capacity: 14 l / min Temperature range: from +25 ° C to +90 ° C Temperature stability: 0.1 ° C Overall dimensions: 350x98x158 in Power: 1.3 kW
| Main | |
| Dimensions | 350x98x158 in |
| Manufacturer | Vac-Star (Switzerland) |
| Power | 1,3 kW |
