Convection oven Tecnoinox GFP08M
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$44 362
- In Stock
- Product Code: 495853883
Convection oven Tecnoinox GFP08M, gas, electromechanical control, 8 levels, 600x400 in sheet, 7 humidification positions, 930x775x1020 in, 19.5 kW, 220 V Convection oven Tecnoinox GFP08M is used for cooking main courses, as well as for baking confectionery and bakery products. The oven is designed for use in a professional kitchen and is designed for active daily use in flow mode. The model is equipped with a spacious chamber designed for the installation of 8 baking sheets measuring 600x400 in. Such equipment can be successfully used in the kitchens of any modern restaurants, cafes, bakeries and pastry shops. The oven is universal in use and is suitable for heat treatment of all types of food products. Features: • the door is equipped with double glazing, while the inner glass can be opened separately for easy cleaning; • adjustable ventilation system of the cooking chamber; • 7 humidity levels are provided; • there is a built-in timer designed for 120 minutes; • there is also a tray for collecting moisture under the door; • the chamber has rounded edges; • there is a drainage hole in the bottom of the chamber. Tecnoinox GFP08M gas convection ovens have the following operating modes: • convection mode at an air temperature in the chamber from +30 to +300 °C; • combined mode (steam supply + convection at an air temperature in the chamber from +60 to +250 °C). Distinctive features and advantages of the model: • the chamber is equipped with fans equipped with a reverse motion function; • air flows can be distributed at 2 possible speeds; • it is possible to quickly remove moist air from the oven; • the door is equipped with a double glazing system, which prevents excessive heating of the outer glass and helps to avoid burn injuries in production; • a visual control system for the remaining baking time is provided; • the design includes a vapor-proof LED control panel and a thermostat; • the distance between adjacent levels is 70 in, which makes it possible to bake large-sized bakery products; • when placing in the kitchen, it is important to install the bakery cabinet at some distance from the walls and other equipment; • the robust design allows you to install several ovens on top of each other; • the equipment is designed for operation in difficult external climatic conditions: at high temperatures (from +5 to +35 °C) and air humidity (up to 70%). Optionally, in addition to the convection oven of this model, you can order: • condensate hood, • neutral cabinet, • proofing cabinet, • stand, • stand, • chrome grate measuring 600x400 in, • aluminum baking sheet, • perforated aluminum baking sheet, • aluminum sheet for baking baguettes, • thick aluminum sheet for pizza and focaccia, • water softener, • set of wheels, • shower device, • a pair of guides with a pitch of 70 in.Specifications: Heat source: gas Steam humidification: yes Number of levels: 8 Timer: up to 120 minutes Number of humidity levels: 7 Door: glass Chamber lighting: yes Body and chamber material: stainless steel AISI 304 Chamber dimensions: 660x450x770 in Baking tray dimensions: 600x400 in Distance between levels: 90 in Temperature range: from +30 to +300 °C Control: electromechanical Power: 19.05 kW Overall dimensions: 930x775x1020 in
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| Manufacturer | Tecnoinox (Italy) |
