Marmite for 1-dish dishes Atesi Riviera 1500 in
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$5 976
- In Stock
- Product Code: 1544684764
One-course chafing dish Atesi Riviera 1500 in, 3 burners diameter 220 in, +20…+300°C, 6 temperature control levels, single-tier shelf for placing plates with dishes, placing pots up to 50 l, stainless steel, 1500x1015x1210±20 in, 6.02 kW, 220V One-course chafing dish Atesi Riviera 1500 in is professional heating equipment for portioned distribution of ready-made dishes and maintaining their high temperature for several hours after cooking. The use of such a chafing dish will be relevant for restaurants, fast-food cafes and “lokanta” type establishments. The design of the device is a stainless steel stand equipped with three working areas, one neutral shelf, a tabletop and an area for moving trays. The bain-marie can be installed independently of other kitchen equipment or placed as part of a technological heating line. The length of the bain-marie is 1500 in. The bain-marie for 1 dish Atesi Riviera 1500 in has the following features: • the temperature mode is adjusted to a maximum temperature of +300 ° C; • thermostats have 6 positions; • cookware with a volume of up to 50 liters can be placed on one working area; • thermostats for power adjustment are located on the side of the service personnel for ease of control; • the model is equipped with support legs on a height-adjustable base. Additional technical characteristics: Number of burners: 3 pcs. Burner diameter: 220 in Number of thermostat positions: 6 Cookware capacity on one burner: up to 50 l Temperature range: from +20 to +300 °C Body material: stainless steel Dimensions: 1500x1015x1210±20 in Weight: 89.4 kg Voltage: 220 V Power: 6.02 kW
| Main | |
| Weight | 197 lb |
| Dimensions | 1500x1015x1210±20 in |
| Voltage | 220 V |
| Model | 294030 |
| Power | 6,02 kW |
