Vegetable cutter Fimar La romagnola 2000RK, 300 kg/h, set of 5 knives, 255 rpm, opening 155x75 in, stainless steel, 220x610x520 in, 0.37 kW, 380 V Vegetable cutter Fimar La romagnola 2000RK is professional equipment for kitchens of canteens, restaurants, cafes and pizzerias. With this compact and highly functional device, you can chop any vegetables, fruits, cheeses or herbs in just a few seconds to prepare soups, salads, casseroles, stews, pizza, pies and many other dishes and bakery products. Installing the vegetable cutter Fimar La romagnola 2000RK in the kitchen of a catering establishment will give incredible results from the first day of operation. All ingredients for dishes will be chopped almost instantly! The vegetable cutter of this model comes with five knives that perform the following types of cutting: - 10x10 in strips, - 10x10 in cubes, - 4 in grater, - 10 in slices, - 2 in slices. The body of the vegetable cutter is made entirely of stainless steel, so this device is approved for active use in food production facilities. The design of the vegetable cutter has two openings for loading products: an oval one measuring 155x75 in and a round one with a diameter of 56 in. The first of them is used to feed large vegetables or fruits to the knives. This loading collar is equipped with a lever that ensures rapid movement of products. The round loading opening is designed for immersing elongated vegetables and fruits (bananas, cucumbers, carrots) into the body. The device's motor, located in the body, drives the knives, which rotate at a speed of 255 revolutions per minute! This speed ensures maximum efficiency of food chopping. The knives are made of durable food grade stainless steel. Their blades do not become dull even after prolonged use. The Fimar La romagnola 2000RK vegetable cutter is characterized by low power consumption. It is easy to operate and designed for a long service life. Its purchase will significantly speed up the cooking process. Additional technical characteristics: Knife rotation speed: 255 rpm. Productivity: 300 kg/hour Number of loading holes: 2 Hole area: 155x75 and 56 in Complete set: 10x10 in straws: 10x10 in cubes: 4 in grater: 10 in slicer: 2 in slicer Body material: stainless steel
| Main |
| Weight |
49 lb |
| Dimensions |
220x610x520 in |
| Voltage |
380 V |
| Model |
La romagnola 2000RK 380V |
| Manufacturer |
Fimar (Italy) |
| Power |
0,37 kW |
