Corn dog waffle iron Gastrorag ZU-EG-5BE
-
$1 068
- In Stock
- Product Code: 1635487762
Corn dog waffle maker Gastrorag ZU-EG-5BE, tabletop, cast iron molds with 5 cells for sausages in dough, operating temperature 50-300°C, body material - stainless steel, 335x270x225 in, 1.5 kW, 220V Corn dog waffle maker Gastrorag ZU-EG-5BE is used to fry sausages in dough by direct contact with heated surfaces. The device has upper and lower platforms equipped with heating systems. Both surfaces are heated to a high temperature, which allows for heat treatment of sausages and frying of the bun surface. The Gastrorag ZU-EG-5BE corn dog waffle maker stands out for its distinctive advantages: • the upper and lower heated platforms are made of cast iron and equipped with a non-stick coating layer; • the model has one working section with 5 compartments for laying out sausages; • the upper platform is equipped with a handle for lifting; • a simple electromechanical control panel includes several functional elements: a power button, a rotary thermostat, a light signaling light and a manual timer; • the heating temperature varies within the range from +50 to +300 ° C; • the timer can be set within 5 minutes; • the dimensions of each cell for laying out sausages are 35x135 in; • the device is powered from a single-phase electrical network with a voltage of 220 V. Additional technical characteristics: Number of sections: 1 Capacity: 5 sausages Cell dimensions: 35x135 in Temperature range: +50 to +300 ° C Timer: up to 5 min. Heated platform material: cast iron Body material: stainless steel Dimensions: 335x270x225 in Weight: 10 kg Voltage: 220 V Power: 1.5 kW
| Main | |
| Weight | 22 lb |
| Dimensions | 335x270x225 in |
| Voltage | 220 V |
| Model | ZU-EG-5BE |
| Power | 1,5 kW |
