Lava grills

Lava grills are open grilling units for professional kitchens and fast-food service areas. They use a cooking grate above lava stones or a similar heat-retaining bed, rather than two heated plates that close around food. The range includes gas-powered models, with individual versions differing by model and configuration. They can be used as a dedicated grill station for preparing grilled items during service.

When choosing a lava grill, first check the energy type specified for the model and whether it suits the planned kitchen installation. Review the available grilling area, the position of the unit in the cooking line, and the menu items it will be used to prepare. Compare each model’s product description and documentation for its exact configuration and operating requirements. This helps ensure the selected open grill fits the workspace and service workflow.