Donut machine Sikom PRF-11/300M manual with dispenser
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$6 788
- In Stock
- Product Code: 1179217652
Donut machine Sikom PRF-11/300M, manual with dispenser, 12l deep fryer, 7l dispenser, 20-60g adjustment, 30/36/40mm plungers, 1030x560x560mm, 5 kW, 220V Donut machine Sikom PRF-11/300M manual with dispenser is designed for quick preparation of large batches of donuts, used in professional kitchens: in cafes, restaurants, canteens, and can also be used to organize street trading. Donut machine Sikom PRF-11/300M consists of a capacious container for loading dough and a deep fryer bath, where donuts are fried after forming. Donuts are formed automatically, but there is also a manual forming system using a dosing lever, like the Sikom PR-7M model. Automatic and manual methods of forming donuts are the main differences between these models. The design of the donut machine Sikom PRF-11/300M also includes a control unit that automatically maintains a set oil temperature in the deep-frying bath, and a lid that serves as a shelf for laying out finished donuts. For ease of use and cleaning, the donut machine Sikom PRF-11/300M is equipped with a tap for draining the used batch of oil. The visibility of the donut making process is an undoubted advantage of the machine. Having become interested in the principle of its operation, potential buyers will certainly want to try the resulting product. The donut machine Sikom PRF-11/300M is characterized by high productivity (300 donuts per hour) with a low energy consumption rate (5 kW / h). This allows you to minimize the cost of operating the device. Another advantage of this model is the waste-free use of dough. With the help of the dosing attachments, it is possible to form donuts of different sizes: 30, 36 and 40 in in diameter. The donut machine Sikom PRF-11/300M complies with sanitary and hygienic requirements. Firstly, because all parts of the machine that come into contact with the products are made of food-grade stainless steel. Secondly, thanks to the contactless dosing system, the operator does not need to touch the dough with his hands; the formed donuts are immediately lowered into the heated oil. Additional technical characteristics: fryer capacity: 12 l container capacity: 7 l plunger pair diameter: 30, 36 and 40 in donut weight: 20-60 g Productivity: 300 donuts/hour
| Main | |
| Weight | 40 lb |
| Dimensions | 1030x560x560 in |
| Voltage | 220 V |
| Model | PRF-11/300M |
| Power | 5 kW |
