Dough rolling machine Voskhod-TZ-6
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$96 140
- In Stock
- Product Code: 869084152
Dough rolling machine Voskhod-TZ-6, 3600 pcs./hour, conveyor width 550 in, 2.3 kW, 220 V, 4050x878x1570 in Dough rolling machine Voskhod-TZ-6 is used in bakeries to form elongated, cylindrical dough blanks. Before processing in the dough rolling system, all blanks must undergo preliminary mechanical rolling using a dough rounder. The Voskhod-TZ-6 dough rolling machine will allow you to put a wide range of bakery products on stream. The main working elements of the dough rolling machine design are: • upper and lower rows of rolling rollers; • seaming plate equipped with a wide conveyor belt with a corrugated surface; • dough feeding compartment; • blank centering mechanism; • control system. The mechanism for centering the dough pieces ensures their precise position relative to the main axis of the conveyor belt, which allows for giving each piece an even, neat shape. This mechanism includes 2 rows of vertical rollers, which are located above the receiving section of the conveyor belt. The gap between the rollers can be adjusted within the range from 26 to 62 in. During processing, the dough piece goes through 3 rolling stages and acquires a uniform structure and an even shape at the output. Other design features of the Voskhod-TZ-6 dough rolling machine: • the presence of a roll former, which allows rolling dough pieces into compact rolls; • the dough rolling machine is equipped with a replaceable seaming plate of 2 standard sizes (with different widths); • there is a function for adjusting the speed of the belt and rolling rollers; maximum control over the operation and ample opportunities for adjusting all operating parameters of the device allow for maximum detailing of the operation and selection of settings for different types of bakery products; • for ease of movement of the dough rolling machine, the design includes roller support wheels (the total number of wheels is 4 pcs., 2 wheels are equipped with locking fasteners); • the position and height of the conveyor belt can be changed using adjustable supports. Materials used in the creation of the dough rolling machine: • body - stainless steel; • rollers of the centering mechanism, rollers of the seaming mechanism and side guides - polymer material. The Voskhod-TZ-6 dough rolling machine is equipped with a well-designed system of safety switches and locks, which allow you to stop the machine in time and prevent industrial injuries or equipment breakdown. It is recommended to install the professional Voskhod-TZ-6 dough rolling machine as part of a technological production line with other electromechanical and bakery equipment: dough dividers, dough rounders, preliminary proofing cabinets and ovens. Add. tech. characteristics: Weight of formed dough pieces: 0.15 - 0.8 kg Moisture content of the dough of formed pieces: 39-44% Length of formed pieces:500 in Diameter of formed blanks: 80 in Productivity: 3600 pcs./h (60 pcs./min) Width of the receiving conveyor belt: 280 in Width of the forming conveyor belt: 550 in Width and length of replaceable seaming plates: 200x800, 280x800 in Length of the final seaming plate: 1200 in Nominal power consumption: 2.3 kW Nominal voltage: 220 V Current type: alternating, 1NPE ~ Current frequency: 50 Hz Overall dimensions: 4050x878x1570 in Weight: 540 kg
| Main | |
| Weight | 1191 lb |
| Dimensions | 4050x878x1570 in |
| Voltage | 220 V |
| Model | B390,00,00,000 |
| Power | 2,3 kW |
